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About us
Online Store
Butcher Secrets
  • Our Kafta
  • Lebanese Raw Meat
  • Cooking steak
  • Cooking on Fire
  • Meat Facts
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Cooking Steak

How to cook the perfect steak 2cm thick

So many customers ask us how long they should cook their steak, so here is our tips...

How to cook the perfect steak roughly 2cm thick!

Step One: Always bring steak to room temperature

Step Two: Preheat the pan or BBQ to hot

Step three: drizzle steak with butter or oil and season


Rare: 

2 minutes each side, rest for 2 minutes


Medium rare: 

2-3 minutes each side, rest for 4 minutes


Medium: 

3 minutes each side, rest for 4 minutes


Medium well done: 

3-4 minutes each side, rest for 5 minutes


Well done: 

5-6 minutes each side, rest for 6 minutes

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